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Refrigerated in koji vinegar
salt and fat all come together beautifully
Intricately marbled and deeply flavorful
the flavor is dense
Crosnes exotic-fruit-citrus Refrigerated in koji vinegarCrosnes (pronounced "crones") are actually small, cream colored tubers that often fly under the radar of seriously delicious produce. Their shape might be a bit uncommon, but their flavor resembles that of sunchoke, and you can apply the same cooking techniques to enjoy. Toting a unique crunchy texture when raw, crosnes are ideal for pickling and, when roasted, their taste concentrates to a slightly sweet and velvety smooth consistency. You often
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