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especially those undertaking a paediatric rotation
Ideal for GPs
Open cow for Al training
and Mycobacterium avium complex
Pork (Pig) Carcass Model, Natural Size True Phantom Solutions especially those undertaking a paediatricThis life size Pork (Pig) Half Carcass Model is mounted on a sturdy base for optimal stability and ease of demonstration. It is segmented according to the DLG classification using the simplified DLG cutting method, providing an accurate representation of standard butchery divisions. The model includes seven distinct parts: the head; shoulder with shank and foot; chine; tenderloin; ham with shank and foot; loin with champ and fatback; and pork belly
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